Ristorante Agriturismo San Polo

Agriturismo San Polo: Recensioni ed esperienze

The text you provided is a collection of reviews for an agriturismo (farmhouse restaurant) called "Sanpolo".

Here's a breakdown of the sentiments expressed:

• Positive Reviews:

  • Many reviewers praise the delicious food, particularly the tortelloni, tagliatelle, tigelle, and desserts.
  • They highlight the use of fresh, homemade ingredients, like the porcini mushrooms, balsamic vinegar, honey, and marmalades.
  • Some reviewers mention the welcoming atmosphere and friendly service.
  • Several reviewers express their intention to return and recommend the agriturismo to others.

• Negative Reviews:

  • Some reviewers criticize the price, finding it too high for the portions and location.
  • One reviewer complains about the lack of high chairs for children and the fact that they were charged full price for a one-and-a-half-year-old who only ate a few tortelloni.
  • Another reviewer mentions a lack of consideration for dietary restrictions, as a member of their group with a dairy allergy was not offered suitable alternatives.
  • Some reviewers find the service to be rushed and inattentive.
  • One reviewer describes the owner's responses to negative reviews as rude and dismissive, accusing those who criticize the agriturismo of being "maleducated" and "irrispettisi" (disrespectful).

Overall Impression:

While the agriturismo receives positive reviews for its food quality and homemade ingredients, there are also concerns about pricing, service, and the owner's reaction to criticism.

It seems like "Sanpolo" is a place that people either love or hate, with strong opinions on both sides.